Jumat, 21 Februari 2025

Foods That Burn Belly Fat - Lose Fat Easily!


Congratulations
on landing on this page! So you want to know the foods that burn belly fat right? Great! Losing belly fat isn't really that hard as many people think of it, especially when coming to dieting. Here you will find all the information you need on the type of foods that burn belly fat to help you lose it all. Make sure you download our free Ebook that reveals to you additional tips and tricks that have been proven to reduce belly fat really fast.

Do you know that there are actually foods that burn belly fat really fast? Consuming these kinds of foods can help you get the flat belly you've always wanted fast and maintain it too. It is important to watch what you eat and learn about the foods that are rich in protein and fiber, foods that contain too much sugar and other such ingredients. This way, you will know which foods to pick up and which to avoid when doing grocery shopping.

Foods that burn belly fats effectively are those that are rich in protein and carbohydrates. Carbohydrates cannot be broken down by the body easily so more energy is required to dissolve them. Consuming foods rich in carbohydrates can also prevent hunger pangs as you feel full longer. Foods rich in carbs include oat meals, broccoli, cereals, fruits and other veggies.

Here are some of the best foods that burn belly fat:

Eggs

These are rich in Vitamin B12 and proteins which are necessary food ingredients that can burn fats. A lot of people say that eggs are high in cholesterol but the dietary cholesterol present in eggs are not connected with blood cholesterol. If it will make you feel better, you can just separate the egg yolk and consume only the white that has less cholesterol and more proteins.

Oats

These foods that burn belly fat are rich in fiber and can maintain a person's blood sugar level and lower cholesterol levels. Eat at least 1.7 ounces of oats like oatmeal for breakfast for faster metabolism. You can also add ¼ teaspoon of honey to enhance the flavor.

Whole grain foods

These are also foods that burn belly fat effectively. They are good carbohydrate foods that are essential in getting rid of tummy fats. The carbs from these foods keep you from craving food and provide the necessary vitamins and minerals your body needs.

Lean cuts of meat

These are great for muscles building and strengthening the immune system. You must be aware though that not all kinds of meat belong to the classification of foods that burn belly fat. Some have more saturated fats like red meat. You can go for turkey and ground beef though.

Beans

These are great sources of fiber, iron and protein. Knowing the correct types of foods that burn belly fat can also help you achieve a healthier body, being conscious of the right foods to eat can give you the flatter stomach you can keep for always.

There are many things you can do in addition to dieting to burn belly fat. You do not have to only rely on foods that burn belly fat mentioned above. You have to do exercising aswell to make the process fast and effective. Why not download our free Ebook below that shows you the secrets to a flat belly in a short time? Go ahead and grab yourself a copy before a price tag goes on it! Good Luck with that stubborn belly, the tips in this Ebook will get rid of it no matter how stubborn it is ;)

Selasa, 13 September 2011

Obama Social Security Number Fails E-Verify Check



Yup... he'd be hard pressed to find gainful employment as a migrant worker but that didn't stop Barack Obama from usurping the office of the President of the United States.

Senin, 12 September 2011

The Best Curry in the World?


American news online portal CNN recently voted the intricate Thai Massaman Curry as theNumero Uno dish of the world, way above potato chips and even chicken rice.

We’ve never had the chance to fully dissect this dish with that “best dish in the world” curiosity. Enter food consultant and event specialist, AnusaraThepwongsa, who is armed with a culinary arts degree from the prestigious Saraburi Vocational College and her own Massaman Curry recipe. 


Our lovely chef who came all the way from Thailand


We’ve invited her to cook a typical chicken Massaman curry from scratch and we realise now, why not many Thai restaurants in Singapore offer this tedious-to-make dish. It has an “international” appeal and it’s not quite a curry unique to any culture – not Indian, nor Indonesian. It has all the flavours associated with Thai food: sweet, sour, salty and spicy (barely). It reminds us of another Western curry that took Britain by storm and is now considered one of the country’s national flavours – Chicken Masala Tikka. After some quick research, we found out that this curry does possess traces of Indonesian and Malaysian roots and is a popular dish in North America. For the record, AnusaraThepwongsais not a die-hard fan of  Massaman Curry and she considers it an “Indian dish”.

Chicken is cooked with pineapple in order to tenderise the meat


Massaman Curry (4 servings)

Ingredients 

1kg of chicken legs or breasts
300ml of thick coconut milk
500ml of thin coconut milk
8 potatoes (about 12cm long), cut into quarters or sixth
70g of peanuts, soak in tap water to remove skin
2 red onions, sliced
1 cm of cinnamon stick
5 cardamom seeds, stir-fry (without oil) over low heat until fragrant
6 bay leaves
70g of sugar cane sugar
2tbsp of tamarind
1tsp of kaffir lime zest
20g of pineapple, cut into 1cm cubes
5tbsp of fish sauce
1tsp of salt

Curry paste

5 shallots
9 dried chili, seeded, cut into 1 inch-length and soak in tap water to soften
3 bulbs of Thai garlic
3tbsp of lemon grass, sliced from the root (has stronger flavour)
10 white peppercorn
1tbsp of shrimp paste
3cm X 5cm of galangal
4 cloves
2tbsp of coriander seeds
2tsp of cumin
1cm X 3cm of turmeric

Blend all ingredients with 3 tbsp of water, until a thick paste is formed, which means that the paste should slide out of the tilted blender in lumps.

A variety of fresh vegetables are blended to form the curry paste, and select spices are added to give the curry …


Method

1. Prepare a wok and put it over low heat. Pour thick coconut milk into the wok.

2. Add 6 tbsp of curry paste. Keep stirring for 15 minutes or until the mixture is reduced to half the volume.
Add the chicken into the wok. 3 minutes later, throw in the potatoes, onions and peanuts.

3. Pour in the thin coconut milk and pineapple cubes.Turn up to medium heat and let the gravy boil for 10 mins. Stir every now and then so that the bottom does not burn.

4. Add tamarind, fish sauce and salt.

5. Pour in 250ml of water. You could add more or less, depending on the thickness of the curry you prefer.
Add cardamom seeds, bay leaves and kaffir lime zest.

6. Cover the wok with a lid and leave it to boil for 20 minutes.

7. Throw in the cinnamon stick 1 minute before turning off the fire to allow its flavour to infuse into the curry.

8. Turn of the heat and your Massaman curry is ready to serve!

Things to note:
• Since the cooking time is more than 30 minutes, it is better to use big chunks of meat or else they will be too tough by the end of the cooking.
• Thai garlic is at least half the size of the normal garlic but has stronger smell and taste.
• Pineapple is a secret weapon here to tenderise the chicken.
• Thais like to use sugar cane sugar instead of white sugar because it is sweet but not cloying. This applies to most Thai dishes.
Makansutra celebrates Asian food culture with various platforms – managing food courts, food guides, events and consultancy. For more, click here.

Congressional E-mail: Eligibility has 'Obvious Issues'

By Bob Unruh
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An e-mail from an unidentified member of U.S. Rep. Dan Lungren's congressional office staff has suggested there are "obvious issues" with the documentation claiming that Barack Obama actually is eligible to occupy the Oval Office. But Lungren himself says he doesn't question the legality of Obama's election.

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House Democratic Whip: 'I Don’t Mean Necessarily Tax Increases'

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CNSNews.com

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Obama Selects Psalm at Ground Zero Enabling Him to Proclaim ‘I am God’

By Judi McLeod & Aaron I. Reichel 
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Obama's Backdoor Amnesty for 300,000 Immigrants

By James R. Edwards, Jr.
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The Obama administration is taking steps to grant what amounts to amnesty to as many as 300,000 illegal aliens.

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