Obama Social Security Number Fails E-Verify Check

Yup... he'd be hard pressed to find gainful employment as a migrant worker but that didn't stop Barack Obama from usurping the office of the President of the United States.

The Best Curry in the World?

American news online portal CNN recently voted the intricate Thai Massaman Curry as theNumero Uno dish of the world, way above potato chips and even chicken rice.

We’ve never had the chance to fully dissect this dish with that “best dish in the world” curiosity. Enter food consultant and event specialist, AnusaraThepwongsa, who is armed with a culinary arts degree from the prestigious Saraburi Vocational College and her own Massaman Curry recipe. 

Our lovely chef who came all the way from Thailand

We’ve invited her to cook a typical chicken Massaman curry from scratch and we realise now, why not many Thai restaurants in Singapore offer this tedious-to-make dish. It has an “international” appeal and it’s not quite a curry unique to any culture – not Indian, nor Indonesian. It has all the flavours associated with Thai food: sweet, sour, salty and spicy (barely). It reminds us of another Western curry that took Britain by storm and is now considered one of the country’s national flavours – Chicken Masala Tikka. After some quick research, we found out that this curry does possess traces of Indonesian and Malaysian roots and is a popular dish in North America. For the record, AnusaraThepwongsais not a die-hard fan of  Massaman Curry and she considers it an “Indian dish”.

Chicken is cooked with pineapple in order to tenderise the meat

Massaman Curry (4 servings)

Ingredients 

1kg of chicken legs or breasts
300ml of thick coconut milk
500ml of thin coconut milk
8 potatoes (about 12cm long), cut into quarters or sixth
70g of peanuts, soak in tap water to remove skin
2 red onions, sliced
1 cm of cinnamon stick
5 cardamom seeds, stir-fry (without oil) over low heat until fragrant
6 bay leaves
70g of sugar cane sugar
2tbsp of tamarind
1tsp of kaffir lime zest
20g of pineapple, cut into 1cm cubes
5tbsp of fish sauce
1tsp of salt

Curry paste

5 shallots
9 dried chili, seeded, cut into 1 inch-length and soak in tap water to soften
3 bulbs of Thai garlic
3tbsp of lemon grass, sliced from the root (has stronger flavour)
10 white peppercorn
1tbsp of shrimp paste
3cm X 5cm of galangal
4 cloves
2tbsp of coriander seeds
2tsp of cumin
1cm X 3cm of turmeric

Blend all ingredients with 3 tbsp of water, until a thick paste is formed, which means that the paste should slide out of the tilted blender in lumps.

A variety of fresh vegetables are blended to form the curry paste, and select spices are added to give the curry …

Method

1. Prepare a wok and put it over low heat. Pour thick coconut milk into the wok.

2. Add 6 tbsp of curry paste. Keep stirring for 15 minutes or until the mixture is reduced to half the volume.
Add the chicken into the wok. 3 minutes later, throw in the potatoes, onions and peanuts.

3. Pour in the thin coconut milk and pineapple cubes.Turn up to medium heat and let the gravy boil for 10 mins. Stir every now and then so that the bottom does not burn.

4. Add tamarind, fish sauce and salt.

5. Pour in 250ml of water. You could add more or less, depending on the thickness of the curry you prefer.
Add cardamom seeds, bay leaves and kaffir lime zest.

6. Cover the wok with a lid and leave it to boil for 20 minutes.

7. Throw in the cinnamon stick 1 minute before turning off the fire to allow its flavour to infuse into the curry.

8. Turn of the heat and your Massaman curry is ready to serve!

Things to note:
• Since the cooking time is more than 30 minutes, it is better to use big chunks of meat or else they will be too tough by the end of the cooking.
• Thai garlic is at least half the size of the normal garlic but has stronger smell and taste.
• Pineapple is a secret weapon here to tenderise the chicken.
• Thais like to use sugar cane sugar instead of white sugar because it is sweet but not cloying. This applies to most Thai dishes.

Makansutra celebrates Asian food culture with various platforms – managing food courts, food guides, events and consultancy. For more, click here.

Congressional E-mail: Eligibility has 'Obvious Issues'

By Bob Unruh
WorldNetDaily.com

An e-mail from an unidentified member of U.S. Rep. Dan Lungren's congressional office staff has suggested there are "obvious issues" with the documentation claiming that Barack Obama actually is eligible to occupy the Oval Office. But Lungren himself says he doesn't question the legality of Obama's election.

Read The Full Story

House Democratic Whip: 'I Don’t Mean Necessarily Tax Increases'

By Edwin Mora
CNSNews.com

House Minority Whip Steny Hoyer (D.-Md.) told reporters last week that the federal government cannot reduce its budget deficit if it does not "grow revenues"--although he said that does not "necessarily" mean raising taxes.

Read The Full Story

Obama Selects Psalm at Ground Zero Enabling Him to Proclaim ‘I am God’

By Judi McLeod & Aaron I. Reichel 
CanadaFreePress.com

Yesterday was the day when President Barack Obama seized the opportunity through the reading of Psalm 46 to proclaim, as many of his followers seem to believe, “I am God”.

Read The Full Story

Obama's Backdoor Amnesty for 300,000 Immigrants

By James R. Edwards, Jr.
HumanEvents.com

The Obama administration is taking steps to grant what amounts to amnesty to as many as 300,000 illegal aliens.

Read The Full Story

Unborn Babies Can Differentiate Touch, Pain in Womb

By Steven Ertelt
CanadaFreePress.com

A new study from England finds unborn children have the capacity to differentiate touch from pain in the womb and they are able to do so as early as 28-35 weeks into pregnancy. Other studies have shown unborn children can experience pain much earlier.

Read The Full Story

The Only Newly Created “Jobs” is the One Called Saving America

By Judi McLeod
CanadaFreePress.com

In the art of politics, image is everything.

The image that transcends even the applauding Congress seals at Obama’s “Pass this Jobs Bill Now” speech last night is the one of his holiday-loving, shopaholic wife Michelle sitting there right beside organized labor leader AFL-CIO top dog Richard Trumka.

Read The Full Story

HHS Announces $700M to Renovate and Build Health Care Centers

By Susan Jones
CNSNews.com

One day after President Obama announced his jobs plan to a joint session of Congress, the Health and Human Services Department announced it has $700 million to spend on building, expanding, and improving community health centers across the U.S.

Read The Full Story

Obama’s Worst Enemy

By Janice Lacy
CapoliticalReview.com

Despite President Obama’s obvious allure in California and other bluish states, his political foes are popping out of the woodwork nationwide as the political season gears up after Labor Day, begging the question:  Who is Obama’s worst enemy? Oddly, it really isn’t the raging ire of the Tea Party. It isn’t the sequential, cool logic of Mitt Romney’s 59-point economic plan, or even Rick Perry’s rampant boasting about job creation. And it certainly isn’t the prospect that Ron Paul will somehow gain speed and run Obama out of the White House on a platform of abolishing the Transportation Security Administration.

Read The Full Story

News Best Review an eyeglasses site

Well, vision is a very important thing that we have. Human are given the senses in the body that can feel touch, taste, hear, smell, and see. With five senses that God gives to human, we can get perfection in the function of our body. However, there are also many people that are created with lack of the senses. For example, many people have inadequacy of seeing objects with their eyes. There are many people in this world that have problem in their vision in which they have difficulty in seeing the object clearly. In addition, in order to help the vision, people with problem of sight can use prescription eyeglass .
Eyeglasses can support our vision so that we can clearly see objects. Furthermore, there are many models of eyeglasses that we can find online. One place that we can visit to buy eyeglasses with prescription is at Proopticals.com. There we can find many models of eyeglasses in various shape of frame. Moreover, there are also many choices of colors that are available in the web site. In addition, we can also find women eyeglasses frames  in many styles. There are also the other materials of eyeglasses that we can find at the web such as acetate, metal, plastic, and titanium memory. The products that are provided by the leading provider of eyeglasses with prescription are in fist quality so that it can be guaranteed the superiority of the product to be long lasting and comfort to be used. Moreover, the colors that are available for the eyeglasses are so many like red, brown, blue, pink, golden, silver, black, and many others.
Furthermore, you can get the product of eyeglasses online with lower prices since there are discount that you can obtain from the company. Moreover, you can get the product at your home since the company will send the eyeglasses to your address. You do not have to take the product by yourself. Besides, you can also find the models of the eyeglasses with prescription for men. There are many varieties of the model that you can find for men. In addition, you can get tips to choose eyeglasses at Readiglasses.com. You will find the tips for choosing the best Fashion Eye Glasses. There are also many other tips related to eyeglasses.

Christmas is coming the yanks are getting fat!

Planeat the movie - Finally the truth about food and health

Got fat?: "Annual cheese consumption in the United States has grown from 11 pounds per person in 1970 to 33 pounds per person now, which may help explain the rise in obesity and related illnesses. Dairy Management supports this troubling trend by encouraging fast-food restaurants to market new products laden with high-fat cheese. Its efforts include helping Domino's develop extra-cheese pizzas containing two-thirds of the daily recommended amount of saturated fat per slice, according to a recent story in the New York Times."

"A copy of Planeat the movie needs to be given to every member of the US Senate - at least then they can't say 'we didn't realise'" says London Nutritionist Yvonne Bishop-Weston

Review health professionals Diet IQ Says Nutritionist

A number of leading human health charities seem to lag behind the current nutrition thinking based on the latest research and studies.

There is no doubt the key to success lies in dramatically increasing the amount of plant foods in our diet. A new film Planeat provides evidence that confirms this.

You don't have to call yourself vegan or vegetarian to be healthy but you should  follow the plant eaters lead to dramatically  reduce the amount of meat and dairy from the level that's found in the average western diet.

"We need to move from a calorie dense diet to a nutrient dense diet. Calorie counting is a smokescreen, if you focus instead on nutrients you'll find yourself feeling more satisfied and less likely to crave food that has absolutely no worthwhile nutritional advantage to offer your body" says London Nutritionist Yvonne Bishop-Weston.

"We need a review of the way government and health professionals look at food and health - their ambivalence towards nutritional therapy and optimal health is costing the world billions of pounds of public funds as the world gets more obese, more diabetic, more riddled with heart disease, more cancerous"

"I would mention more infertile too but I think they honestly consider that a self limiting solution!"

Planeat the movie provides research and evidence of a plant based dairy free diet that may reverse the effects of heart disease, diabetes and some cancers

This is at odds with Cancer Research UK who allege on their website that "Strict diets such as macrobiotic or vegan diets do not contain dairy or animal products. This can stop you getting enough nutrients for your body to work properly"

Cancer research suggest that "You may become short of calories, vitamins, calcium, protein, and iron"

Planeat provides evidence to support a completely contrary statement "you may become short of life if you eat too much meat and dairy"

Planeat's evidence also contradicts dietary advice from Leading anti cholesterol related disease charity, Heart UK whose 'Best Choices' include Lean pork, ham, lamb, beef. Extra lean minced beef. Liver & kidney FH.Chicken & turkey without skin. Veal,venison, rabbit, game." should be eaten 1-2 times a day dairy should be eaten 2-3 times a day

IVF Fertility Treatment - Hello for Rod Stewart

HELLO! Exclusive: Rod + Penny Lancaster Stewart proudly announce they're expecting a second child - hellomagazine.com:

The rich and famous are used to getting what they want when they want it. However if it's a new baby you want and fertility that's your problem you don't need to be skipping backwards and forwards over the Atlantic from New York to Los Angeles and then back to Harley Street in London.

You may not necessarily need the £1,000's of pounds need per course of IVF and even if you've decided that's your only option you can dramatically increase your chances of success and a healthy baby with or without IVF with nutrition therapy based on findings and research gathered by Foresight the Preconceptual Care charity from Universities and human trials all over the world.

Couples following the Foresight Preconceptual Care and nutrition programme enjoy success rates that exceed 75% and consultations with London Nutritionist Yvonne Bishop-Weston at her Harley Street or New Forest clinic costs less than £100.

If like Penny Lancaster and Rod Stewart your problems were partly due to toxic levels of heavy metals such as mercury this would be quickly revealed with a hair mineral analysis that costs less than the price of a reasonable meal out for 2 in London, less in fact that 5 transport for London travelcards, one of many nutritionists' tools often combined with a selection of over 100 laboratory biochemical tests looking at essential fat levels, hormones, nutrient and mineral levels and a host of other metabolic pathways and functions.

London Nutritionist Yvonne Bishop-Weston changes peoples' lives, many couples are now happy parents of healthy sons and daughters thanks to simple, subtle adjustments to lifestyle and diet that enhance a body's reproductive potential , assist pregnancy and remove biological obstacles.

See also

London Fertility Treatment Harley St Clinic
www.foresight-preconception.org.uk
Eat Right to Conceive - Free Fertility Wheel

Bill Clinton vegan for heart health + weight

Bill Clinton vegan for heart health + Weight: In an interview to promote CGI , Clinton Global Initiative, Bill Clinton reveals he's been trialling a plant based diet for weight loss and improving his heart health following trials he's seen where over 80% of the subjects have seen improvements in heart health markers.

He says the trial started in 1986 and he wants to join the "experimenters" in trialling the plant based diet to see if it can make a difference to his health. His traveling means he occasionally eats fish but he's says he is quite strict about his diet and it's vegan where ever practically possible.

Harley Street Nutritionist Yvonne Bishop-Weston says "Bill Clinton quotes statistics of an 82% success rate in improving heart health markers on the plant based diet trial. Pharmaceutical industry funded drug researchers would bite your arm off for results like that!"

"News like this puts even more pressure on government, NHS and schools to take projects such as Eat More , 5 a day, Meat Free Mondays and similar initiatives a little more seriously. Obviously it's not that simple but it's a good start to replacing nutrient depleted calorie dense refined processed food in our diet with nutrient packed fresh plant based foods"

Nestlé Challenges Drugs Industry

FT.com / Companies / Food & Beverage - Nestlé to take on drugs industry:

The Financial Times reports;

Nestlé is challenging the global drugs industry with plans to invest 500m Swiss Francs ($510m) over the next decade to support the creation of a standalone health science business to tackle obesity and chronic disease.

The Swiss food group, which announced the move on Monday, appointed Luis Cantarell, one of its most experienced executives, to “pioneer a new industry between food and pharma” that will develop products to combat diabetes, heart problems and Alzheimer’s.

Yvonne Bishop-Weston Nutritionist , London said today "This comes as no surprise to me, it was long overdue and only a matter of time before someone like Nestle spotted a new awareness about the link between nutrition, food, mood and optimal health and started taking on the Pharmaceutical Industry."

"The acid test will be whether Nestle actually come up with a nutritionists dream, some genuinely healthy nutritious products or just more highly processed, nutrient depleted, refined food with an added functional food nutritional ingredient" warned the nutritionist.

Cloned Meat: Which? News

Cloned Meat: Our view - October - 2010 - Which? News:

Would you eat cloned meat or dairy. You may have already - it's legal in the USA and there are no rules to label it as containing cloned genes. This is GM food at the next level.

WHICH? Discusses the pros and cons

Are there safety concerns around eating cloned food?

The European Food Safety Authority (EFSA) has concluded that there are no new food safety issues raised by the use of clones or their offspring, compared with food from other animals. But the EFSA highlighted that there was limited data to assess the implications of cloning and could only give an opinion for cattle and pigs.

Watermelon: Lowers blood pressure

Watermelon: Eating the summertime icon could lower your blood pressure - latimes.com: "-

The LA Times reports "In a small, pilot study led by food scientists at Florida State University, researchers found that eating six grams of watermelon extract a day for six weeks lowered blood pressure in all nine middle-aged subjects with prehypertension — elevated blood pressure, but not yet considered high blood pressure.

Findings from the pilot study are described in the American Journal of Hypertension.

FSU Assistant Professor Arturo Figueroa, the lead researcher and his team tested watermelon extract because watermelon is the richest edible natural source of L-citrulline, which is closely related to L-arginine, an amino acid that's essential to the regulation of healthy blood pressure.

Once in the body, the L-citrulline is converted into L-arginine. Simply consuming L-arginine as a dietary supplement isn't an option for many hypertensive adults, said Figueroa, because it can cause nausea, gastrointestinal tract discomfort and diarrhea.

In contrast, watermelon is well tolerated. Participants in the Florida State pilot study reported no adverse effects.

Besides its vascular benefits, watermelon provides abundant vitamin A, B6, C, fiber, potassium and lycopene, a powerful antioxidant. Watermelon may even help reduce serum glucose levels, according to Professor Bahram H. Arjmandi, who also worked on the study.

"Once again fruit and vegetables are shown to be key in reducing the risk of preventable chronic disease - the nation has a choice - carry on eating less than half the minimum recommended amount of fruit and vegetables or eat more and increase chances of enjoying optimum health into elder age." says Yvonne Bishop-Weston

Nutritionist London - Nutritionist New Forest

Meat-eating 'kills 45,000 each year'

Excessive meat-eating kills 45,000 each year reports the Independent The Independent:

A Dietry Judgement Day approaches.

This time it's Oxford University who has released statistics that show it would be better for health and better for the environment if we ate less meat.

The University study reveals lowering meat consumption in the UK would prevent about 45,000 premature deaths a year.

Oxford University's heart unit analysed the health consequences of a range of diets.

It concluded that eating meat no more than three times a week would prevent 31,000 deaths from heart disease, 9,000 deaths from cancer and 5,000 deaths from strokes each year, saving the NHS £1.2bn.

Friends of the Earth, which commissioned the research for its Healthy Planet Eating report, published today, said reducing meat consumption would also help slow the rates of climate change and deforestation.

Clearly this is the sort of thing that George Osbourne needed to address in his budget to make savage cuts to save the economy.

Healthier food in schools, hospitals and government offices is long overdue, the government needs to lead by example.

Weight Watchers and Slimmers at War

As ESSEX is dubbed an obesity "time bomb" after figures revealed nearly a quarter of people are dangerously overweight.: meanwhile Rosemary Conley declares war on Weight Watchers today

"Our slimmers consistently achieve astonishing weight losses because my diets are based on calorie counting! I really question whether WeightWatchers understand the mentality of the dieter with their U-Turn on their calorie based principles." says Rosemary Conley, CBE

Claiming herself to be the UK's leading Diet and Fitness expert, Rosemary Conley, remains strong in the belief that calories are the way forward and that they are the only way dieters will lose vast amounts of weight at a sensible pace and keep it off.

WeightWatchers is meanwhile apparently discarding its famous fat and calorie-based 'Points' plan, in favour of a new points system that allows alcohol and fast food.

"Tell this to a dieter, struggling to shift the weight, and they will think that they can do it every night. Dieters don't buy into the concept that this is reserved for special occasions only. Fast foods, like burgers and beer, offer little nutritional value to someone on a health kick. In addition it encourages dieters to eat junk food instead of selecting healthier meal options."

Leading UK Nutritionist Yvonne Bishop-Weston says they are both wrong.

" The trouble is everybody is different. The jigsaw puzzle that leads to successful, sustainable weight loss has a big piece that is based on emotional wellbeing and the psychology of motivation and compliance. There's no doubt that some people do respond well to the group support of weightwatcher's approach and the dictatorial Rosemary Conley approach. Certainly exercise is another important part of the weight loss jigsaw, but for many people neither approach is perfect or sustainable" Yvonne reveals.

There are a number of underlying health problems that can either thwart sustainable weight loss or make it frustratingly much more difficult than usual to deal with - these health conditions should be ruled out first.

Calorie counting is a very simplistic way to lose weight and can lead to easier weight gain in the future. Great for weight watchers as you have less chance of ever being able to leave the club but not the best for you.

It's nutrients your body needs not calories, so the Weight Watchers change is sensible but not if they still refuse to remove nutritionally worthless foods from the basic concept and opt for quality rather than quantity.

Likewise Rosemary's 'fruit is evil' approach is equally over simplistic and based on the assumption that all dieters are stupid.

By far the most successful sustainable method of weight loss is to educate yourself about what your body really needs and why, if you felt you had to see your nutritionist every week for the rest of your life we would feel we were not doing our job.

Of course some people don't want to think for themselves but we find when people actually understand the way to eat and why it's important and then start to feel optimally healthy rather than just 'not ill' they are far more self motivated.

"We rarely need to see clients more than 3 to 4 times unless there's a serious health condition to deal with, empowering patients to be in charge of their own health is much more fruitful not just for weightloss but optimal health too." says Yvonne.

PLANEAT Health + Nutrition Truths

Home Page | PLANEAT:

We were invited to the premiere of a new documentary movie last night in London. Planeat features interviews with the Doctors who are behind President Bill Clinton's experimentation with a vegan / plant based diet.

Although the numbers in the study are still small the results are outstanding, they are saving peoples lives and rather than just stopping the progression of chronic disease they are repairing sick people's bodies.


Trailer linked to planeat.tv from PLANEAT on Vimeo.
Let's hope Bill Clinton's example can alert the western world that the sense of hopelessness and 'Fait de Complété' can be blamed on myths propagated by a culture of an over-reliance on drugs

If you know anyone suffering from any of the major chronic diseases that plague our modern western society we urge you to take them to see this movie

Visit www.planeat.tv or www.planeat.me to sign up for latest screenings

Georgia Redistricting to Benefit GOP

By John Gizzi
HumanEvents.com

The congressional redistricting plan enacted last week by the Republican-controlled state legislature in Georgia and signed by Republican Gov. Nathan Deal, is a case in point for why Republicans should retain their majority in the U.S. House of Representatives—no matter what happens in the presidential contest at the time of the ballot.

Read The Full Story

ObamaCare: Constitutionally Infirm

By Dr. John A. Sparks
FloydReports.com

A three-judge panel of the U.S. Eleventh Circuit Court of Appeals has ruled that the key feature of the Patient Protection and Affordable Care Act, better known by many as “Obamacare,” is unconstitutional. The “individual mandate” portion of the legislation — a provision which requires all Americans to purchase health insurance or suffer a monetary penalty — was found by the panel in a 2-1 decision to be constitutionally infirm.

Read The Full Story

Obama’s Ineligibility: Prepare to Defend America – The Real Issue for 2012

By Lawrence Sellin
CanadaFreePress.com

The core issue of the 2012 election is the one about which no politician and no journalist speaks.
No other issue, however, is more important.

Shall this nation, under God, have a new birth of freedom—and that government of the people, by the people, for the people, shall not perish from the earth?

Read The Full Story

Gallup: Obama Had Worst Month Ever in August

By Terence P. Jeffrey
CNSNews.com

Over the course of August, Gallup asked 15,343 American adults whether they approved of the way Barack Obama was handling his job as president. The final result, the polling company reported today, was that only 41 percent said they approved, giving Obama the lowest monthly approval rating of his presidency.

Read The Full Stroy

Best Sex Toys

Ringkasan ini tidak tersedia. Harap klik di sini untuk melihat postingan.

Plantarians Hope to Set a Record for Earth Day

Plantarians and vegans hope to set a new world record of sustainable healthy eating by getting people to pledge on the Earth Day website.

A spokesperson from the One World Day campaign said "It's a simple concept, helping to save the planet by eating meat and dairy free on One World Day November 1st

I will eat a sustainable healthy plantarian, pure vegetarian, vegan diet | Billion Acts of Green:

A Diet for Healthier Humans: SACN Iron and Health Report | SACN

A Diet for Healthier Humans: SACN Iron and Health Report | SACN:

The widely leaked report is finally published. No more than the equivalent of one lamb chop or a bacon butty or a big mac each day if you want any chance of staying healthy.

Yvonne Bishop-Weston Nutritionist London says

"The government seems to be suggesting we should be Plantarian for at least 2 meals a day. Research confirms benefits to health really start to kick in at least 8 portions of fruit and veg a day.

There is still no safe limit for meat consumption set. This advice is just setting maximum advisory levels the inference is that less is best.

I find it quite ironic that this is advice on iron levels yet in clinic it's frequently meat eaters I find with inadequate iron levels not vegetarians"

The evidence seems to be mounting against meat as a useful part of a nutritious diet in modern society.

Size Zero 0 Anorexic Chic Horror of London Fashion Week

 Anorexia chic returns to the catwalk as Size Zero models return - mirror.co.uk:

"I FIND it shocking the fashion world has gone back to this look. Super-skinny models today look pale and ­emaciated as if they should be in a ­hospital ward." Says Yvonne Bishop-Weston Nutritionist London in The Sunday Mirror today

Read more: http://www.mirror.co.uk/news/top-stories/2011/02/27/harley-street-nutritionist-yvonne-bishop-weston-gives-her-expert-opinion-on-the-new-waif-models-115875-22951407/#ixzz1FA3wuLgp

The biggest risk is to young girls, it fuels their weight obsessions adding to their delusions that this is 'normal' and healthy

The designers that choose these girls and encourage this look may just as well be putting up alcoholics swigging from a bottle of vodka or heroin addicts smoking crack up their on the catwalks - it's totally irresponsible!.

Yvonne says"I see recovering anorexic girls in my Harley street clinic and it's a nasty, vicious and spiteful disease that rob's girls of their self esteem and chances of long term health.
Young women come in with pictures of models and they say “I want to look like this.” They aspire to look like the people who are chosen to show off clothes.
A recovering anorexic would see women like these as a healthy body weight. And the tragedy, of course, is that not all anorexics recover."

Most of us could do with losing a few pounds to reduce the risks of heart disease, Diabetes, cancer, stroke, but by going to the other extreme these girls are risking all those usual chronic diseases plus osteoporosis , infertility and any chance of ever being mothers, Alzheimer's, arthritis and as soon as the bloom of youth runs out their skin will look likes it's been peeled off, screwed up and tumble dried and then stuck back on with blue tack

Lets face it there are only 4 ways to achieve a size 0 body that looks like this

1. Obsessively starving yourself - Anorexia or bulimia, depriving your body of nutrients
   
2. Dangerous drug abuse - depriving your body of nutrients
   
3. Obsessive exercise - Stressing the body and depriving the body of nutrients
4. Disease - A muscle wasting disease, parasite infestation or cancer that deprives the body of nutrients
   

The restrictions placed on calories mean it is very difficult to get adequate nutrients into the body for it to function properly - typically the reproductive system is first to go (as non essential) then the digestive detox system as the body goes into emergency short term crisis management mode to try and keep the brain and heart alive at least.

If the models drink alcohol, take drugs or smoke in addition to starving themselves then they are pretty much doomed despite Kate Moss's best efforts to prove otherwise.

The only way to remotely healthy on this low calorie level would be a dangerously low fat diet of vegan raw food but then only nutrient rich vegetables and no high sugar fruits such as bananas and no nuts. However without the essential fats from nuts and seeds they would still risk heart disease and hormonal problems and brain function as essential fats are needed for every cell membrane in the body. Vegans can get these from nuts, seeds and algae but these size zero models are often fat phobic so are likely to avoid essential fats along with detrimental saturated animal fats.

Earth Day - One World Day Pledge

I will eat a sustainable healthy plantarian, pure vegetarian, vegan diet: Saving the world one day at a time!

Fight Cancer With Chocolate Mousse | NBC Dallas-Fort Worth

Fight Cancer With Chocolate Mousse | NBC Dallas-Fort Worth:

Free cooking classes promote nutrition to prevent and fight cancer

At 27 years old, Katherine Lawrence was an Iraq war veteran, but it was the battle she was facing at home that would prove to be the toughest.

"I started to have really bad pain in my abdomen, and I found out I had severe endometriosis and uterine cysts and ovarian cysts," said Lawrence.

"My doctor wanted to put me into early menopause, and then schedule me for a hysterectomy," said Lawrence.

Desperate to avoid that, she started eating a low-fat, vegan diet and in just five weeks her health problems were virtually gone.

"My doctor was amazed," said Lawrence.

Now, she teaches cooking classes to help prevent and battle cancer in conjunction with a non-profit group called The Food for Life Alliance working with the charity The Cancer Project that was set up by PCRM.

Late 2010 Katherine came over to the UK to teach 14 students and train them to deliver Cancer and Diabetes fighting Cookery workshops.

To find out more see One World Day and Saladmaster

Men: Five Nutrients Short of a Picnic

Men: Five nutrients you're not getting enough of -The Independent:

According to a report in The Independent ripped from health and fitness magazine Men's Health 77 per cent of men aren't getting enough magnesium, are vitamin D deficient, and perhaps even short on vitamin B12.

What all those big steak eating macho hunks forget is that most of the vitamins and minerals we need are in plant foods - fruits, vegetables, beans, nuts and seeds - burgers, fried chicken, pizza and chicken curry just doesn't deliver guys.

Guys, next time you are throwing stones and ridiculing a Plantarian, vegetarian or vegan just be aware you could be in a nutritionally deficient greenhouse.

Here's what you need to know about what may be missing in your diet says the Independent

1. Vitamin D - Great for bone health but it's so much more: A study in Circulation found that people deficient in D were up to 80 percent more likely to suffer a heart attack or stroke. Ask your doctor to test your blood levels of 25-hydroxyvitamin D. "You need to be above 30 nanograms per milliliter," said Michael Holick, M.D., Ph.D., a professor of medicine at Boston University, in the report. If you come up short, Holick recommends taking 1,400 IU of vitamin D daily from a supplement and a multivitamin.

Nutritionist London Yvonne Bishop-Weston "Vitamin D is now considered more important than Vitamin C for a healthy immune system scientists are now finding it in plants but Sunshine is your best source, your body then makes it."

2. Magnesium - Surveys reveal that men are lacking in this mineral, consuming only about 80 percent of the recommended 400 milligrams per day. Fortify your diet with magnesium-rich foods, such as halibut and navy beans. Or supplement with a 250 mg supplement, but look for magnesium citrate, which is best absorbed by the body, states Men's Health.

Yvonne says "Magnesium is important for women too - find it in hazelnuts, good for relaxing muscles"

3. Vitamin B12 - While most men do consume their daily dose of 2.4 micrograms, some medications, such as acid-blocking drugs and diabetes medications, can interfere with the vitamin's absorption in the body. Try eating lamb, salmon or fortified cereals to be sure you're covered.

Yvonne says "many of the men I see in clinic are B12 deficient even though they eat meat, one reason may be that due to modern farming methods meat no longer contains as much B12. There is some evidence that true vitamin B12 can be found in algae such as Chlorella as well as added to various food such as Dairy free milk and cereals. We recommend a good regular multivitamin and mineral complex with B12 as health insurance as B12 is so important for heart health and Brain health"

4. Potassium - Nutrition surveys report men are eating just 60 to 70 percent of the recommended 4,700 mg a day. Fix the problem by eating half an avocado (contains about 500 mg potassium) or a banana (about 400 mg). One large russet potato contains 1,600 mg of potassium.

"Please note that's potatoes not McDonalds french fries guys!" says Yvonne "Avocado is also a good source of good fats"

5. Iodine - Think table salt is the answer? When researchers tested 88 samples of iodized table salt, they found that half contained less than the recommended amount of iodine. Try getting more iodine not from salty foods but from milk. Or eat at least one serving of eggs or yogurt a day.

"Seaweed is the best source of iodine - try some miso soup or sushi!" says Yvonne "milk has saturated animal fat in it as well as natural hormones that you probably don't need more of unless you are a calf!"

Read more here: http://www.menshealth.com/mhlists/five-essential-nutrients/

Vitamin B12 Crying Babies & Pregnancy

Crybabies may lack vitamin B12 mothers advised

The meat manufacturing, production, processing and industry is now clutching at straws following the UK Government's announcement that we should eat no more than the equivalent of a small lamb chop and restrict our meat consumption to the bare minimum to avoid increased risks of cancer.

Once again ignoring the facts that there are safer plant based sources of all of the handful of nutrients that are found in meat, and that meat is not only missing most anti-oxidants, fibre and many other essential nutrients, vitamins and minerals but is also implicated in thwarting our ability to attain a healthy synergistic balance of these nutrients.

Once again it's the essential vitamin B12 that meat industry lobbyists have got their blood stained mitts on.

Acording to FIGO The International Federation of Gynecology and Obstetrics almost 3,000 pregnant women took part in the study, in which researchers in the Netherlands measured the levels of vitamin B12 in the bloodstream of the mothers-to-be.

The Dutch researchers found the women with the least amount of the vitamin B12 nutrient in their blood had babies who were eight times more prone to crying.

Leading UK Nutritionist, London Yvonne Bishop-Weston explains the implications of the new findings.

The new study (reference) has shown a link between the level of vitamin B12 in the mother and excessive infant crying (more than 3 hours a day for more than 3 days a week for more than 3 weeks). The reasons for this are not fully understood but it could be due to the fact that a lack of vitamin B12 and folic acid hinder the foetal development of the nervous system before birth and also that in the first 6 months after birth lack of these vitamins can affect the development of the protective myelin which surrounds the nerve cells and helps them communicate.

Excessive infant crying is also called infant colic and may also be due to B12 deficiency. Excessive infant crying was found to be stronger when the mother experienced high levels of psychological problems so could affect the circadian rhythm. The circadian rhythm of the body controls the sleep/wake cycle, the development of which starts in the womb.It also takes about 3 months after birth to settle into a rhythm. As lack of B12 has been seen in people with sleep disorders it is suggested that lack of B12 may the infant circadian rhythm interfere with serotonin melatonin and trigger gut cramps and crying.

The developing baby relies on the mother to provide B12 and if it is deficient in her diet and her stores are too low the baby is likely to be deficient too. B12 is made by bacteria in the gut and meat, fish and eggs the usual source recommended by NHS dietitians.

Plantarians and Vegans maintain there are healthier, safer, more sustainable sources of vitamin B12  that come without the extra calories and detrimental effects of saturated animal fat and natural hormones but with essential fats and a range of useful vitamins, minerals,  anti oxidants and fibre.

Yvonne seems to agree;

I would be cautious in recommending women eat more animal foods as meat and dairy comes along with saturated fats which can hinder the body's use of essential fats which are needed for the baby's brain and nervous system development. Due to the potential levels of toxicity in fish no more than 2 portions a week should be eaten in pregnancy and egg consumption tends to be lower in pregnancy as they can only be eaten fully cooked. If anything this study is a strong argument for basic nutrient testing at the start of women's pregnancies and addressing any deficiencies as well as of course more promotion of either better, more nutritious diets or the need for effective, easily absorbable prenatal supplements.

Vitamin B12 is made by mimicing the human digestive system's ability to produce B12 from yeasts and bacteria in the gut and is then added to a number of foods from breafast cereals and plant milks to fruit juice.

Unfortunately, most natural plant sources of vitamin B12 have been proven to contain biologically inactive vitamin B12 analogues (non absorbable pseudo-vitamin B12) , inadequate for human supplementation.

Algae seems to be the most reliable plant based source of true Vitamin B12 so far. Following a research study in France in 1978 (Greiko et al) scientists in Finland (Rauma et al ) and  Japan (Watanabe et al)  have found true vitamin B12 in Nori and Chlorella (but only non-absorbable pseudo-vitamin B12 in Spirulina) whilst Italian researchers say a strain of Klamath blue green algae appears to be, in a preliminary study, an adequate and reliable source of vitamin B12 in humans (L Baroni et al , published in The International Journal of Vitamin and Nutrition Research 2009)

Win Free Vitality Show 2011 Tickets

Win Free Vitality Show 2011 Tickets:

Win one of four pairs of Vitality Show Tickets free - for the 2011 vitality show.

First 4 correct answers - thanks to Rice Dream

Click here

Puberty starting earlier for many girls: study - The Early Show - CBS News

Puberty starting earlier for many girls: study - The Early Show - CBS News: A few recent studies point to toxins in the environment as a possible cause or at least exasperating the situation in children.
About 15 percent of American girls now begin puberty by age 7, according to a study of 1,239 girls published last year in the journal Pediatrics. One in 10 white girls begin developing breasts by that age - twice the rate seen in a 1997 study. Among black girls, 23 percent hit puberty by age 7.
Special Section: Dr. Jennifer Ashton
On "The Early Show" CBS News Medical Correspondent Dr. Jennifer Ashton, an OB-GYN who specializes in adolescent care, said "early puberty," also known as "precocious puberty," has risks for girls.
"Body fat generates the hormone estrogen, partially," Ashton said. "Estrogen is part of the hormones that triggers puberty. A lot more children are overweight and obese. Environmental exposures, things like BPA (Bisphenol A) that are ubiquitous in our environment can have hormone-like activity and research is ongoing as to whether that plays a role. And your family history - if your mother went through early puberty, you have a greater chance of going through early puberty, as well."
Early puberty could affect girls as they get older, Ashton said. They have an increased risk of breast cancer and uterine cancer, she said, because these girls have more time to be exposed to the estrogen hormone
Another study links Pesticides to increased risk of ADHD
Exposure to high levels of a common pesticide, found on many popular fruits and produce, could raise the odds for attention-deficit/hyperactivity disorder (ADHD) in children, according to a study appearing in the June 2011 issue of Pediatrics.
The study on pesticides and health reports, however, that there is no evidence that organophosphate pesticide exposure can actually cause ADHD.
Pesticide Effect on Health
Pesticides effects on humans are damage to the nervous system, reproductive system and other organs, disruption of hormone function, immune dysfunction and developmental and behavioral abnormalities.
Organophosphates Widely Used
"Organophosphates are one of the most widely used pesticides in agriculture to protect crops and fruits and vegetables," according to lead author Maryse Bouchard, Ph.D., adjunct researcher, department of environmental and occupational health, University of Montreal and Sainte-Justine University Hospital Centre, Canada. "For children, the major source of exposure would be the diet -- fruits and vegetables in particular."
Organophosphate pesticides account for approximately half the insecticide use in the U.S. and are applied to many conventionally grown foods important in children’s diets.
In 2008, the USDA conducted tests that found malathion (one of the 40 organophosphate pesticides) residues in 28% of frozen blueberries, 25% of strawberries, and 19% of celery.
Previous Pesticide Exposure Research Links Pesticide Exposure During Pregnacy to Developmental Problems in Offspring
Previous research has shown an association between both prenatal and postnatal organophosphate exposure and developmental problems in young children. But most prior studies have focused on excessive rather than average exposure to organophosphates.
Pesticide – ADHD Study
The researchers analyzed data on pesticide exposure and ADHD in more than 1,100 American children aged 8 to 15.
Children with higher pesticide levels in their urine were more likely to have ADHD, according to the researchers.
"The analysis showed that the higher the level of exposure [as measured by metabolites in the urine], the higher the odds of having ADHD," said Bouchard.
Just how might pesticides harm brain development? According to the authors, high doses of organophosphates pesticides may inhibit acetylcholinesterase, a nervous system enzyme. Lower doses of organophosphates pesticides may affect different growth factors and neurotransmitters.
The findings, if replicated, may provide another clue into the causes of ADHD, a condition which affects three to seven percent of school-aged children, according to the U.S. Centers for Disease Control and Prevention.
SOURCES:

• Bouchard MF, Bellinger DC, Wright RO, et al. Attention-Deficit/Hyperactivity Disorder and Urinary Metabolites of Organophosphate Pesticides. Pediatrics 2010;125:e1270–e1277
• Maryse Bouchard, Ph.D., adjunct researcher, department of environmental and occupational health, University of Montreal and Sainte-Justine University Hospital Centre, Canada;

New Study: 22% less Heart Disease risk

Plantarian.org - EPIC Study: Heart Disease, 8 Fruit & Veg a Day = 22% reduced risk

Published today in the European Heart Journal

Data analysed from the European Prospective Investigation into Cancer and Nutrition (EPIC) Heart study has shown that people who ate at least eight portions of fruit and vegetables a day had a 22% lower risk of dying from IHD than did those who consumed fewer than three portions a day.

This study involved over 300,000 people in eight different European countries, with 1,636 deaths from IHD.

Professor Sir Michael Marmot, director of the University College London (UCL) International Institute for Society and Health, head of the UCL Department of Epidemiology and Public Health, and chairman of the Commission on Social Determinants of Health, writes separately “Such an odds ratio is of huge practical importance. Cardiovascular disease is the most common cause of death. A reduction of 22% is huge. But... this reduction in mortality comes with consumption of eight portions a day, or 640g. Such a high consumption was found in only 18% of the men and women in these eight cohorts. There would need to be big shift in dietary patterns to achieve this healthy consumption of eight portions a day. It is worth trying to move in that direction. Reductions in cancers of several sites, in blood pressure and stroke, would add to this reduction in fatal CHD. Moving to a diet that emphasises fruit and vegetables is of great importance to public health.”

ONE WORLD DAY - A Day of Health & Sustainability

ONE WORLD DAY - November 1st Make a Difference!: Help make a difference to the world by encouraging people to eat more healthily and sustainably. Start now, change lives, don't keep it to yourself.

One World Day  - Plantarian - The road to sustainability and health

 Plantarians have taken the healthiest and most sustainable bits of vegetarian and veganism to clear a simple pathway through the jungle to a lifestyle of optimum health and sustainability. 'Harmony and Harmlessness' says 1worldday.org

Heart Health in Vegans and Vegetarians

Further evidence to follow a Plantarian rather than a Vegetarian or Vegan diet for health reasons is found in a review in the Journal of Agricultural and Food Chemistry  Jan 2011 *

The  review summarizes the effect of a habitual vegetarian diet on clinical complications in relation to chemistry and biochemistry. Omnivores have a significantly higher cluster of cardiovascular risk factors compared with vegetarians, including increased body mass index, waist to hip ratio, blood pressure, plasma total cholesterol (TC)  triacylglycerol and LDL-C levels, serum lipoprotein(a) concentration, plasma factor VII activity, ratios of TC/HDL-C, LDL-C/HDL-C and TAG/HDL-C, and serum ferritin levels. 

However in the review, compared with omnivores, vegetarians, especially vegans, have lower serum vitamin B(12) concentration and n-3 polyunsaturated fatty acid (PUFA) levels in the tissue membrane phospholipids, which are associated with increased collagen and ADP stimulated ex vivo whole blood platelet aggregation, plasma 11-dehydrothromboxane B(2), and homocysteine levels and decreased plasma HDL-C. 

Increased homocysteine and imbalances in HDL / LDL and omega 6 and 3 levels are factors in meat eaters that are associated with an increased thrombotic and atherosclerotic risk.

The author suggested that vegetarians, especially vegans, should increase their dietary n-3 PUFA and vitamin B(12) intakes.

Leading UK Nutritionist Yvonne Bishop-Weston from Foods for Life Health and Nutrition Consultancy says  "This review will bolster the argument that vegetarian and vegan diets don't grant you automatic immunity from heart disease. Some would deem it pedantic, but to get the full health benefits of vegetarian and veganism one needs to follow a predominantly Plantarian diet based on natural, wholefood plant based principles rich in a natural synergy of vitamins, minerals, anti-oxidants, fibre and essential fats."

"With recent increased availability of vegan sources of omega 3 fats in echium oil and algae there is no need for vegans, vegetarians and plantarians to miss out on high levels of essential fats and these plant based fats have the advantage of avoiding the complications of toxicity, un-sustainability and undesirable saturated fats in fish oil. Chorella is a potential source of vitamin B12 for vegans" she adds.


* Chemistry behind Vegetarianism. Li D Department of Food Science and Nutrition, Zhejiang University, China

Plantarian health NewYearHealth Challenge

Plantarian Healthy Double One Diet Challenge:
A 11 day challenge to eat more healthily and sustainably starting  on 1:11:11 www.1worldday.org    

 

New World Record attempt for health and sustainability at www.1worldday.org

FDA Diabetes Actos (pioglitazone) Cancer Risk

 FDA reviewing preliminary safety information on Actos (pioglitazone):

The U.S. Food and Drug Administration today announced it has begun a safety review of the diabetes drug Actos (pioglitazone), after receiving preliminary results from a long-term observational study designed to evaluate the risk of bladder cancer associated with use of this drug.

The preliminary results are based on five-year data from an ongoing, 10-year observational study by the manufacturer, Takeda Pharmaceuticals North America Inc., San Diego. These early results showed no overall association between Actos exposure and risk of bladder cancer. However, there was an increased risk of bladder cancer in patients with the longest exposure to Actos and in those with the highest cumulative dose of the drug.
Despite this The agency has not concluded that Actos increases the risk of bladder cancer.

Meanwhile a group of Doctors in America have researched a drug free, free of dangerous side effects , way of tackling the Diabetes epidemic now the scourge of the Western World - eat real food! Physicians Committee for Responsible Medicine PCRM are gathering information from ongoing research that shows a Plantarian Diet can have a dramatic effect on type 2 (and in some cases type 1) diabetes.

This is pretty much the same diet used by President Bill Clinton to lose weight and deal with his heart disease.
The Diet does come with a health warning ! The effects are so dramatic that you have to carefully watch your medication and be prepared to reduce the dose otherwise you may have an overdose.

The Food for Life Alliance has recently trained instructors in the diet principles and will soon be conducting a number of free workshops around the UK starting with Stoke , Birmingham and London.

Vegetarian / Vegan Diets & Depression

Avoid Depression with Plantarian Style Diet

Bad eating can give you depression: study :

Plant based vegetarian and vegan diets are certainly healthier than average but have no automatic protection against depression. There must be a focus on a Plantarian style foods to glean the full health benefits of plant based diets says UK nutritionist Yvonne Bishop-Weston.

Without a focus on whole foods that have natural nutritional synergy the health benefits of vegetarian and vegan diets are harder to argue.

You can be vegan or vegetarian and still have a diet laden with refined foods and foods rich in processed saturated and trans-isomer fatty acids that the body struggles to recognize and properly process.

Vegetarians and vegans should take note to include wholefoods rich in essential fatty acids
Authors of a Spanish study on mental health, from the universities of Navarra and Las Palmas de Gran Canaria, followed and analyzed the diet and lifestyle of over 12,000 volunteers over six years.
At the beginning of none of the participants had been diagnosed with depression; by the end, 657 of them were new sufferers.
"Participants with an elevated consumption of trans-fats (fats present in artificial form in industrially-produced pastries and fast food...) presented up to a 48 percent increase in the risk of depression when they were compared to participants who did not consume these fats," a key study author said.
Almudena Sanchez-Villegas, associate professor of preventive medicine at the University of Las Palmas de Gran Canaria, also noted that in the event "more trans-fats were consumed, the greater the harmful effect they produced in the volunteers."
The research team found, at the same time, that after assessing the impact of polyunsaturated fats -- composed of larger amounts of fish and vegetable oils and olive oil, these products "are associated with a lower risk of suffering depression."
The report, published in the online journal PLoS ONE, noted the research was performed on a European population that enjoys a relatively low intake of trans-fats -- making up only 0.4 percent "of the total energy ingested by the volunteers."
"Despite this, we observed an increase in the risk of suffering depression of nearly 50 percent," said researcher Miguel Martinez.
"On this basis we derive the importance of taking this effect into account in countries like the US, where the percentage of energy derived from these fats is around 2.5 percent."
The report pointed out that the current number of depression sufferers in the world is around 150 million people, and has increased in recent years.
This rise is attributable, according to the authors, "to radical changes in the sources of fats consumed in Western diets, where we have substituted certain types of beneficial fats -- polyunsaturated and monounsaturated in nuts, vegetable oils and fish -- for the saturated and trans-fats found in meats, butter and other products such as mass-produced pastries and fast food."
Further fuel to add strength t the argument to include more plantarian foods in one's diet and move towards a new world record of health and sustainability for One World Day

Obama Birth Certificate 2011



Obama Birth Certificate 2011

Perhaps we should call it the Obama Birth Certificate 2011 Scam. Barack Obama released a clumsily photo-shopped document on the Internet and had the audacity to claim it was a copy of his original birth certificate, and then he actually expected patriotic Americans to sit down, shut up and forget about his Obama Birth Certificate 2011 chicanery.

But it's not that simple Mr. Obama. The plot thickens. California attorney Orly Taitz recently traveled to Hawaii and asked the Hawaii Department of Health (DOH) to allow her to view Barack Obama's original birth certificate, and DOH said "no." They told Taitz that Obama's original birth certificate is sealed as a matter of "privacy." What? ... What privacy? If the photo-shopped document that Obama released on the Internet is indeed a true copy of his birth certificate, how, can DOH claim that releasing it would violate Barack Obama's right to "privacy?"

It's beyond surreal. Why, after supposedly releasing a "true" copy of his birth certificate, would Obama's allies and minions still try to keep the original document under lock and key? What's going on when it comes to this Obama Birth Certificate 2011 drama? Is it actually possible that the original document that is under lock and key at DOH (if it exists at all) looks nothing like the clumsily photo-shopped document that Obama released on the Internet?

The American people deserve to know the truth, once and for all; and with your help we're going to make those who have the power to get to the truth, settle this constitutional crisis once and for all.

Obesity, Overweight, Fat pregnancy Risks Low IQ Baby

Despite the headlines health and nutrition consultant and fertility expert from Foods for Life, Yvonne Bishop-Weston in Harley Street London said today "It's fine for mothers to eat for two if they eat whole food rather than half food. If mother's focus on a diet rich in low GL plant foods such as vegetables, beans, fuit, berries, nuts and seeds, it's much harder to overeat and much easier to get a full complement of the fibre, vitamins, minerals, amino acids, omega 3 essential fatty acids and anti oxidants to ensure the optimum health of mother and baby. There's no maternal nutritional need in a coffee and a doughnut, your body will likely crave another in half an hour, not because "baby wants one" but because your body's requirements for nutrients are still unfulfilled"

From Daily Telegraph

Research, published in international journal Obesity Reviews, examined findings from across across the world on the impact of maternal weight on child development.
One study found that every increased unit in the pregnant woman's Body Mass Index (BMI) - calculated as her weight in kilograms divided by the square of her height in metres - was associated with a "significantly" reduced IQ in the child.
Overall, the average IQ of children of obese mothers was five points lower than those born to mothers of healthy weight, according to the study, one of 12 examined by researchers in psychiatry and behavioural neuroscience from McMaster University, in Ontario Canada.
Research from Sweden found children born of overweight mothers were more likely to suffer from attention deficit problems, while findings from Japan found every extra BMI point added in early pregnancy increased the offspring's chance of developing schizophrenia in adulthood by 24 per cent.
A study of Australian teenagers suggested their chance of having an eating disorder increased by 11 per cent for every extra BMI point gained by their mothers during the pregnancy.
Research has found that one in six women in this country are obese by the time they are three months into pregnancy - a proportion which has more than doubled in two decades, amid an obesity epidemic.
A study, led by Teeside University, found massive variations in levels of obesity among expectant mothers cross the country. In London, 13 per cent of mothers-to-be were obese, while in the West Midlands, the figure was 22 per cent. The study suggested more than 100,000 babies a year were at risk of dying or suffering serious problems because of the risks from obesity, which puts a woman's body under extra strain, when it is working to nurture new life.
Obesity in pregnancy increases the risk of diabetes, high blood pressure, blood clots, miscarriages and still-births, while layers of fat can mean serious defects can be missed in scans.
Earlier this year, a study found that rates of foetal and infant death are twice as high among those born to obese mothers.The study found that 16 in 1,000 babies suffered fetal or infant death if their mothers had a BMI greater than 30 in early pregnancy, compared with 9 deaths per 1,000 babies among those with a healthy BMI.
Big babies - those weighing more than 10 lbs - are around twice as likely as other babies to end up obese as adults.
Separate studies have found increased dangers of developmental problems like spina bifida and neural tube defects in infants of obese mothers.
Jane Munro, from the Royal College of Midwives, said more research was needed to establish whether the apparent risks highlighted in the latest study were a direct result of maternal obesity.She said: "There are some clear risks from obesity that we already know about- hypertension, pre-eclampsia, larger babies, an increased risk of having a baby born by Caesarean section, and that the child is more likely to become obese. "

Nutritionist London Yvonne Bishop-Weston said "Most of the headlines are focused on too many calories, the dangers of eating for two. Whats more important is eating whole food rather than half food. It's far easier to overeat on food that has vital nutrients refined, processed and bred out of it for the sake of a longer shelf life. So much of the food that is ubiquitously available has little or no positive nutritional benefit to offer us. Mothers and babies in particular need omega 3 essential fats not highly processed vegetable and saturated animal fats. Eating processed fats, saturated animal fats and too much omega 6 found in meat and products with sunflower oil will make it much harder for the mother to process essential omega 3 fats into the DHA fats needed to build baby's brain, heart, eyes and other vital organs."

Diabetes epidemic affecting 350m

Diabetes epidemic affecting 350m – and western fast food is to blame | Society | The Observer: "More than 350 million people in the world now have diabetes"

Nutritionist and Health Consultant in London Yvonne Bishop-Weston from Foods for Life said

"I don't mean to be cynical but this sudden media interest in Diabetes does sound like the start of a global PR campaign and I wouldn't be at all surprised if next month we hear there is a new wonder drug for sale"

"Type 2 diabetes can be quite efficiently controlled by diet, and in a number of recent studies Diabetic symptoms have been reversed, just through a high fibre, low fat , low GL plant based Plantarian or healthy vegan diet"

The article in the Guardian reveals

"Diabetes is one of the biggest causes of mortality worldwide, and our study has shown that it is becoming more common almost everywhere. It is set to become the single largest burden on world health care systems," one of the study's main authors, Professor Majid Ezzati, of Imperial College London, told the Observer. "Many nations are going to find it very difficult to cope with the consequences."
This point was backed by Martin Tobias of the ministry of health in New Zealand in an accompanying editorial for the Lancet. As he states, there is "no worldwide surveillance network for diabetes, as there is for communicable diseases such as influenza". Given the inexorable rise in case numbers that is now occurring, there was now "an urgent need" to establish proper monitoring of the disease, he added.
The study – funded by the World Health Organisation and the Gates Foundation – analysed blood from 2.7 million participants aged 25 and over from across the world over a three-year period. Doctors measured levels of glucose in their blood after they had fasted for 12 to 14 hours – blood sugar rises after a meal.